Sandwich of the week: The BIG Texan BBQ Sandwich
Sandwich of the week: The BIG Texan BBQ Sandwich
Homemade coleslaw, pickled red onion
Dill pickles, pickled red onion
Homemade coleslaw, pickled red onion
Applewood smoked bacon, lettuce, tomato, avocado-mayo
Fire-roasted bell peppers, sauteed grilled onions, provolone
Homemade coleslaw, pickled red onion
Accommodates 24-30 guests
Fresh basil, balsamic glaze
Diced tomato, fresh basil, olive oil
Bell peppers, pineapples, onions
Accommodating 24- 30 guests
Pineapple, honeydew, cantaloupe, assorted grapes & seasonal berries
Assorted olives, crackers & fruit jam
Assorted cured meats, cheese, olives, nuts, grilled asparagus, tested crostini
Carrot , celery, red pepper, broccoli florets, sliced cucumber, cherry tomato , radish, garden ranch & bleu cheese dressings
Assorted cured meats, cheese, olives, nuts, grilled asparagus, toasted crostini
Graham cracker crust, chocolate brownie, fresh whipped cream, chocolate mou
For Catering and Event information please contact Chef Shawn Jones @ (443) 518-9886
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